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This initial venture into the Gutsy Series, developed in collaboration with Vera DeVera and the underground supper club Canvas Underground, enlivened a Porchetta dinner with pork and herb inspired dance fare.

Choreographed and Performed by Breadnbutter: Celine V. Alwyn, Hannah Schwadron, and Melissa Hudson Bell on July 25, 2010.


Menu by Chef Peter Jackson

Fresh Mozzarella Wrapped with Grilled Summer Squash Roasted Heirloom Tomatoes, Basil Vinaigrette
Smoked Garlic Soup with Gypsy Pepper Cream
Porchetta Marinated with Rosemary and Sage, Creamy Polenta, Slow Cooked Greens
Roasted Peaches and Nectarines, Chestnut Honey Ice Cream, Toasted Almond Biscotti


More about Canvas Underground: 



Photography by Brittany Piehler

Video by Vera DeVera